About the Journal
The Global Journal of Food and Agricultural Sciences is an academic journal that publishes research related to the fields of food science, agriculture, and related disciplines. It typically aims to disseminate new knowledge and innovations in these areas, focusing on topics such as agricultural production, food security, sustainable farming practices, food technology, and nutrition. The journal serves as a platform for researchers, practitioners, and policymakers to share findings and contribute to the advancement of science in the global food and agriculture sector.
- Editor- In-Chief : John James Milledge
- Title proper : Global Journal of Food and Agricultural Sciences
- Subject: Agricultural Sciences
- Publisher : Elixir publishers
- Dates of publication: 2013
- Issn : 2756-3448
- Frequency: Yearly
- Language: English
- Country: India
- Medium: Online
- Indexed by: CROSSREF
- Indexed by: ROAD
- Indexed by: THE KEEPERS
- Title DOI of the Journal: http://doi.org/ 10.46882/issn.2756-3448
Current Issue
Vol. 11 No. 1 (2024): Volume 11 2024
Published:
2024-01-01
