Biodigestion of cassava peels blended with pig dung for methane generation

Authors

  • Oparaku, N. F.
  • Ofomatah, A. C
  • Okoroigwe, E. C.

Keywords:

Cassava peel, biogas, co-digestion, anaerobic digestion, wastes blends, lag days

Abstract

Biogas production from cassava (Manihot esculentus) peels and pig dung under a mesophilic
temperature condition was investigated. Three blends of the wastes and a control labeled as B1, B2, B3
and C representing blend 1 (50:50 peel/dung), blend 2 (30:70 peel/dung), blend 3 (10:90 peel/dung) and
control (pig dung alone) were used, respectively. Biodigestion of the wastes blends and control was
carried out simultaneously under the same environmental and operational conditions of 30 days
retention period using four metallic biodigesters of 32 L capacity each. The biogas yield result shows
that blend 2 yielded the highest cumulative biogas of 78.5 L, while the least yield of 61.7 L was obtained
by blend 3. When compared with the control set up and biodigestion of cassava waste alone from
literature, there was blending effect resulting in increase in yield of biogas over the sole digestion of
cassava peel or pig dung. Methane production leading to the combustibility of the biogas started at 6th
,
5
th, 5th and 4th days for B1, B2, B3 and C, respectively. This, in agreement with earlier studies show that
better handling of cassava peels for energy production would be achieved by blending it with animal
wastes in the right proportion.

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Published

2013-10-13

How to Cite

Oparaku, N. F., Ofomatah, A. C, & Okoroigwe, E. C. (2013). Biodigestion of cassava peels blended with pig dung for methane generation. African Journal of Pig Farming, 1(1), 23 – 27. Retrieved from https://elixirpublishers.in/index.php/ajpf/article/view/615