Vol. 9 No. 1 (2021): Volume 9 2021

Articles

• Impacts of local-level utilization pressure on the structure of mopane woodlands in Omusati region, Northern Namibia

  Isaac Mapaure, Albertina Ndeinoma

  1-9

  • pdf

• Relationship between total anthocyanin level and colour of natural cherry laurel (PRUNUS LAUROCERASUS L.) fruits

  Rezzan Kasım, Melekber Sülüẟoğlu, M. Ufuk Kasım

  10-15

  • pdf

• Identity and genetic diversity of Pectobacterium spp., causal agents of potato soft rot in Zanjan, Iran

  E. Tavasoli, A. R. Marefat, N. Hassanzadeh

  16-23

  • pdf

• A study of intraspecific hybrid lines derived from the reciprocal crosses between wild accessions and cultivated cowpeas (Vigna unguiculata (L.) Walp.)

  B. Lelou, M. Diatewa, P. Van Damme

  24-35

  • pdf

• Volatile constituents of essential oils isolated from different parts of Alpinia calcarata Rosc

  Md. Nazrul Islam Bhuiyan, Jaripa Begum, Nemai Chandra Nandi

  36-39

  • pdf

• Seasonal variation of fixed and volatile oil percentage of four Eucalyptus spp. related to lamina anatomy

  Kh. S. Emara, A. Emad Shalaby

  40-46

  • pdf

• Correlation and heritability estimates of maize agronomic traits for yield improvement and Striga asiatica (L.) Kuntze tolerance

  S. A. Olakojo, G. Olaoye

  47-51

  • pdf

• Phytochemical screening on four edible legumes (Vigna subterranean, Glycine max, Arachis hypogea, and Vigna uniguiculata) found in eastern Nigeria

  Mbagwu F. N, Okafor V. U.

  52-54

  • pdf