(1)
Mariana Marques Corrêaa; Lucia M. Jaeger de Carvalhoa; Marília Regini Nuttib; José Luiz Viana de Carvalhob; Antonio R. Hohn Netob; Ediane M. Gomes Ribeiro. Water Absorption, Hard Shell and Cooking Time of Common Beans (Phaseolus Vulgaris L.). Global Journal of Food and Agribusiness Management 2010, 1, 1-8.