BLAZENKA POPOVIC; BRANISLAV ZIVKOVIC; RADOJKA MALETIC; ZORAN RAJIC; SVJETLANA JANKOVIC-SOJA. Factorial analysis of slaughter characteristics of fattening pigs fed different additives–Enzyme and probiotic in mixtures. African Journal of Pig Farming, [S. l.], v. 6, n. 1, p. 1–7, 2017. Disponível em: https://elixirpublishers.in/index.php/ajpf/article/view/721. Acesso em: 27 apr. 2025.