SHAN KISHORE; ROSHEN AKSHAY; NARAYANA SINGH. Quality and adequacy of duck patties stored at ambient and refrigeration temperature. Advances in Aquaculture and Fisheries Management, [S. l.], v. 7, n. 1, p. 1–6, 2019. Disponível em: https://elixirpublishers.in/index.php/aiafm/article/view/403. Acesso em: 22 may. 2025.